Chicken Spread in jars and packs can be found in the supermarkets or stores around. But chicken spread tastes better when homemade and has real meat in every chew.
Cooked Chicken: Real chicken meat makes chicken spread truly delectable.
Cream Cheese: This will add extra rich and creamy texture and taste.
Chopped Celery: The grassy and freshy flavor with nice flavor adds to the overall taste.
Mayonnaise: This serves as the base for this spread.
Onion: As in other food, this adds a distinctive taste to the food.
Onion Powder: Adds more onion flavor to the spread.
Salt: Enhances the flavors.
You shouldn’t be surprised how chicken spread can be prepared as easy as this:
Mix: Combine all the ingredients. then stir until well mixed together. Refrigerate for at least an hour before serving.
Since this has real meats, herbs and spices. It is best to keep this on the fridge to avoid spoilage.
- On the Fridge: Place the spread in a clean jar then cover tightly. Keep in the fridge whenever not in use. This can last for several days around 5-10 days depending on how it is exposed.
Creamy Chicken SpreadPrint Recipe
- 250 boiled chicken, chopped
- 250 g cream cheese, softened
- 120 g chopped celery
- 120 g mayonnaise
- 2 tbsp onion, chopped
- 1 tsp onion powder
- Salt to taste
- Combine all the ingredients. then stir until well mixed together. Refrigerate for at least an hour before serving.