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Barbecue / Broil / Grill
Feel the smoky taste of the food through barbecuing, broiling or grilling cooked over live coals or woods and are usually done outdoors.
Filipino-Style Chicken Barbecue
Barbecue is usually cooked outdoors using charcoal as smoking meat usually adds to its taste. In the Philippines, you can...
Read moreBaked Teriyaki Chicken Wings
Teriyaki is a Japanese cooking technique consisting of broiling and grilling with a glaze of soy sauce, sugar and mirin....
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